Dinner Menu

FROMAGES 20
Chef’s Selection of Assorted Cheeses, Grapes, Seasonal Jam

PLANCHE DE CHARCUTERIES 20
Chef’s Selection of Assorted Meats, Cornichon, Grilled Baguette

CHIPS MAISON 14
Homemade Chips Served With Onion Dip

PAIR YOUR CHEESES AND MEATS WITH SOME OF OUR BEST WINES

TOUR DE FRANCE 19

Sauvignon Blanc, Chardonnay, Pinot Noir

LOIRE, JE TAIME 18

Muscadet, Sauvignon Blanc, Cabernet Franc

ROSÉ ANYONE? 18

Californian, Provence, Crémant de Limoux

ESCARGOT DE BOURGOGNE 19
Puff Pastry, Garlic Herbs Butter, Mushroom

*SAUMON FUMÉ 18
Smoked Salmon, Beet Root Reduction, Pickled Red Onion, Leek Confit

BURRATA DI BUFALA 19
Roasted Asparagus Salad, Fennel, Winter Citrus Yogurt, Sesame Vinaigrette

SOUPE A L’ONION GRATINÉE 14
Onion Soup, Baguette, Swiss Cheese

SOUP DU JOUR 12
Today’s Special Soup

HALF DOZEN OYSTERS 18

DOZEN OYSTERS 34

OYSTER PAIRING 18

Champagne, Muscadet, Sauvignon Blanc

$1 OYSTERS EVERYDAY FROM 4PM-5PM

*SAUMON RÔTI 29
Roasted Salmon, Mandarin Beurre Blanc, Roasted Potato, Carrots

COQ AU VIN 34
Chicken Stewed in Red Wine, Potato, Mushroom, Pearl Onion, Roasted Carrots

BŒUF BOURGUIGNON 36
Red Wine Braised Boneless Beef Shortribs, Mashed Potatoes, Carrots & Pearl Onions

*SAINT-GERMAIN BURGER 25
Angus Beef Patty, Swiss Cheese, Caramelized Onion, Lettuce, Tomato, Truffle Sauce

BLACK TRUFFLE RIGATONI 30
Oyster Mushroom, Black Truffle Sauce, Parmesan, Parsley

*STEAK FRITES 40
10 oz. Sirloin Steak, Green Peppercorn Sauce, Mayonnaise

POMMES FRITES 9

TRUFFLE FRIES 11

ROASTED POTATOES 8

ARUGULA-PESTO SALAD 12

OUR FAMILY